Cajun-Style Broiled Shrimp

10 minutes
Amount Per Serving: Calories 243; Fat 12g; Sodium 597mg; Carbs 2g; Fibre 0.3g; Protein 31g
This Cajun-Style Broiled Shrimp recipe is a quick and easy way to enjoy shrimp. Try it now!
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  • 1 1/2 pounds peeled shrimp
  • 1 garlic clove
  • 1/2 teaspoon cayenne
  • 1 teaspoon paprika
  • 1 tablespoon lemon juice
  • 2 tablespoons olive oil
  • salt and black pepper to taste


  • Mix garlic and salt in a small bowl. Pound the mixture into the shrimp until the shrimp are lightly coated.

  • Combine lemon juice, paprika, salt, cayenne pepper, black pepper and olive oil in a medium-sized bowl.

  • Add shrimp to marinade and let it sit for 2-3 minutes before cooking.

  • Broil for 3-5 minutes on each side or until cooked through. Serve immediately.

  • Serving Suggestions: Serve by itself, over rice or pasta.

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