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What Is It?
If there’s ever been a fish that’s purely made for a barbecue, it’s sardines. It is a highly versatile fish! Cold drink under the sun, it doesn’t get any better! Nutritious, inexpensive, safe, and sustainable are these tasty tiny morsels. The high oil concentration and robust taste of Frozen Sardines are perfect for marinated/raw procedures, alongside pan-frying and barbeque.