Frozen Catfish

Showing the single result

What Is Catfish?

Introducing the Frozen Catfish fillets from Frozen Fish Direct for catering services and the retail market. Excellent quality. Great taste. The choice for lovers of fish! Where some get away with cheaper, low-quality fish, we only sell first-class catfish that have been inspected and tested thoroughly and consistently so that we can supply you with the highest quality fish. Catfish is overflowing with the nutritional benefits that you’re aiming for. Our quality catfish fillets are separately rapid frozen in a matter of a few minutes to maintain freshness and guarantee outstanding taste and texture. The flavour and quality of our Frozen Catfish fillets are incomparable, a perfect choice for health-conscious individuals.

Frozen Catfish are available in a variety of sizes and can be cooked in a multitude of tasty methods. Serve the best catfish to your customers, regardless of their appetite or the celebration. Your foodie buyers would wonder who caught the fish and they will be surprised to discover that you did not. Catfish is indeed the perfect choice for any fish and seafood lovers and those aiming for proteins. Beyond fish fingers and chicken nuggets, we’ve got answers. Our frozen catfish fillets can be served in a variety of delightful ways, bringing fresh choices to your selection. They are easy to cook, lightly flavoured and have 25% less fat than beef. Frozen Catfish are rich in protein and children would surely enjoy its taste. For a perfect catfish dinner, bake or fry the fish in specialized breading. Catfish fillets are also fantastic if deep-fried, broiled or grilled, then seasoned with a Cajun-inspired spice. See your daily meal in a whole different way. Our frozen catfish is shipped and processed at an ideal temperature and supervised by our quality department 24/7 to guarantee that it reaches you tasty and fresh at all times.

Processing Catfish

Catfish products are rapidly frozen and individually packed. This is achieved with a spiral or tunnel cryogenic freezer or a blast freezer. Most of the big processors use the IQF system. Frozen products include whole-dressed catfish, nuggets, fillets, strips and steaks. Frozen fresh catfish have a storage life of 6 to 12 months and do not require any special prepping before cooking.

Benefits Of Frozen Catfish

Catfish are white fish that can live in freshwater as well as saltwater. Although you might equate them with Cajun and Creole food culture, thousands of different varieties of catfish are prepared in different ways. These fish have numerous vitamins, minerals including omega fatty acids. The nutrients of Catfish derive their advantages. While catfish is not classified as a fatty fish like salmon, it will always be a valuable source of essential fatty acids. Omega-3 fatty acids, such as eicosapentaenoic acid/EPA and docosahexaenoic acid/DHA, are beneficial for the heart, brain, eyes and immune response. Catfish also provides a decent supply of B12 vitamin, a nutrient found mainly in animal products. This nutrient is essential for healthy living as it enables your body to make DNA and helps to keep your nervous system and blood cells running smoothly.

If you are into wild catfish, this fish is a great source of vitamin D not normally present in so many foods. This mineral is vital to your bones because it allows your body to digest calcium. It also helps preserve your immune system’s function and controls your body’s cell formation. As a whole, catfish is beneficial for the body as it is filled with mineral components. It helps to maintain the role of the immune system and controls cell growth in the body.
Catfish is indeed nutritious and good for your health!

Why Buy Frozen Catfish From Us?

For Frozen Fish Direct, it is very necessary to have only the top quality catfish. To guarantee the best standards of our brand catfish, we have set up a comprehensive scheme of tests and inspections that our catfish must undergo first. Our quality management process begins long before the fish are harvested and continues well after the fish is delivered to customers and loaded for shipping on trucks. All the frozen fresh catfish we process here at Frozen Fish Direct have passed a range of processing and taste testing rounds to make sure our brand offers only the finest and healthiest catfish. Then after passing three different flavour tests, we send one of our specially qualified truck drivers to transport the frozen goods. Our custom designed mobile freezer units provide a stable environment for frozen catfish throughout transport.

Frozen Catfish Nutritional Facts

A 3.5-ounce or 100-gram serving of catfish provides:

Calories: 105
Fat: 2.9g
Protein: 18g
Sodium: 50mg
Vitamin B12: 121% of the Daily Value
Selenium: 26% of the Daily Value
Phosphorus: 24% of the Daily Value
Thiamine: 15% of the Daily Value
Potassium: 19% of the Daily Value
Cholesterol: 24% of the Daily Value
Omega-3 fatty acids: 237mg
Omega-6 fatty acids: 337mg

Frozen Catfish Recipe

FAQs

Is farmed catfish healthy?
Farm-raised catfish is a lean fish and an ideal protein source. It has lower saturated fat and a modest source of polyunsaturated, healthy fat including omega-3 fatty acids. Reasonable consumption of fish once or twice a week may reduce the risk of heart attack mortality by half, according to a report. The findings show that any sort of fish, including catfish, can make a significant difference.
How’s my frozen catfish order packed?
We store the products carefully in a vacuum pack. Your fish products are expected to arrive hard-frozen, all you’ll have to do is transfer them straight to your freezer.
What makes the frozen catfish taste clean and mild?
The taste properties of what they eat appear to be adopted by fish. The biologically designed diet of high-protein pellets that settle on the surface of the water is fed to the catfish we farm, resulting in a typically moderate, mildly sweet taste.
Why are the fish delivered frozen instead of fresh?
Nothing beats the flavour of fresh fish and shellfish out of the sea. If you can catch the fish yourself and prefer cooking and preparing it, or if you live anywhere near coastal areas and can buy local, fresh catch seafood, then you are indeed lucky. However several days after the fish is caught and stuffed, it starts to lose its quality; the microbe begins working, and the taste steadily changes within a week or more. After 2 weeks, nearly all “fresh” unfrozen fish may no longer be consumable.

Fortunately, seafood that is flash-frozen using specialized equipment that freezes fragile fish meat in a matter of minutes prevents the process of breakdown. You may then keep this well-frozen fish in a very fresh condition for months, thaw it and cook it whenever you want to eat, retaining its fresh taste. Our frozen fish is typically fresher and tastier than fresh fish. It’s what we serve to our families, and we know that if you try this, it’s what you’ll want to eat.

Can I cook the products from frozen?
In most cases, indeed, our goods are delivered with high quality and comfort in mind. So our fish product can be cooked from frozen, ideal for short, simple meals. All products have cooking instructions and suggested cooking methods.