Showing the single result
What Is It?
Pollock is a speckled greenish-brown fish with white belly and sides, typically packaged in sizes varying from one to four pounds. This particular fish has always been a standard choice for white, soft and flaky fish. This is primarily used in value-added products such as breaded fish fillets and sticks. It can also be present in artificial crab meat, which is very common as a low-cost substitute to real crab in Japan. This abundant fish, originally sold as a less pricey alternative to haddock and cod, has a well-established demand and is the most eaten whitefish in the world.