We Deliver Tuesday, Wednesday, Thursday, Friday & Saturday (At extra charge). Orders are delivered up until 9pm. Next day delivery cut off is 2pm. Free delivery on all orders over £75!
Heat the olive oil in a large pot over medium heat to prepare Clam and Corn Soup.
Add the onion, garlic, celery, and bell pepper and cook until the vegetables are softened about 5 minutes.
Next, add vegetable broth, canned tomatoes, clam juice, and creamed corn.
Bring the soup to a boil, reduce the heat, and simmer for about 30 minutes.
Next, add the minced clams, thyme, and oregano, and simmer for 10 minutes.
Finally, season with salt and pepper to taste and serve. Garnish with fresh parsley, if desired.