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    • Clam Pizza

    Mark Sharron
    Easy
    25 minutes
    2-4
    Amount Per Serving: Calories 300; Fat 18g; Carbs 209g; Protein 24g
    Clam Pizza is a classic Italian dish that is made with a variety of ingredients and is a favourite among many. It is a delicious and simple recipe that all can enjoy. The combination of canned clams, tomato sauce, mozzarella cheese, garlic, oregano, basil, red pepper flakes, olive oil, onions, mushrooms, bell peppers, bacon, and parsley make for a savoury and flavorful pizza. It is a great way to enjoy a classic Italian meal without leaving the comfort of your home.  
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    Ingredients

    • Canned clams, drained
    • Tomato sauce
    • Mozzarella cheese
    • Garlic
    • Oregano
    • Basil
    • Red pepper flakes
    • Olive oil
    • Onions
    • Mushrooms
    • Bell peppers
    • Bacon
    • Parsley

    Method

    • Preheat the oven to 375 degrees Fahrenheit.
    • Grease a baking sheet and spread the tomato sauce evenly over the sheet.
    • Sprinkle the mozzarella cheese over the sauce.
    • Add the drained clams, garlic, oregano, basil, red pepper flakes, olive oil, onions, mushrooms, bell peppers, and bacon.
    • Bake in the preheated oven for 15 to 20 minutes, or until the cheese is melted and bubbling.
    • Sprinkle with parsley and serve.
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