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    • Clam Pizza

    Mark Sharron
    Easy
    25 minutes
    2-4
    Amount Per Serving: Calories 300; Fat 18g; Carbs 209g; Protein 24g
    Clam Pizza is a classic Italian dish that is made with a variety of ingredients and is a favourite among many. It is a delicious and simple recipe that all can enjoy. The combination of canned clams, tomato sauce, mozzarella cheese, garlic, oregano, basil, red pepper flakes, olive oil, onions, mushrooms, bell peppers, bacon, and parsley make for a savoury and flavorful pizza. It is a great way to enjoy a classic Italian meal without leaving the comfort of your home.  
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    Ingredients

    • Canned clams, drained
    • Tomato sauce
    • Mozzarella cheese
    • Garlic
    • Oregano
    • Basil
    • Red pepper flakes
    • Olive oil
    • Onions
    • Mushrooms
    • Bell peppers
    • Bacon
    • Parsley

    Method

    • To make Tuna Fish Cakes, start by draining the canned tuna. 
    • While the rice is cooking, prepare the eel by grilling or frying it.
    • Put the tomato paste, olives, and butter into a blender or food processor and whizz until smooth.
    • Put the oats in the blender or food processor, slightly broken up.
    • Coat the fillets with the butter mixture while grilling.
    • Heat a large skillet over medium-high heat and add the fish cakes.