0
0 ITEM(S) - £0.00 GO

Menu

    • Clams Casino

    Mark Sharron
    Easy
    30 minutes
    2-4
    Amount Per Serving: Calories 200; Fat 7g; Carbs 12g; Protein 13g
    Clams Casino is a classic seafood dish that has been around for decades. This dish is typically made with clams, bacon, garlic, parsley, butter, breadcrumbs, and Parmesan cheese. It is a simple yet flavorful dish that can be served as an appetizer or a main course. The dish is easy to make and can be prepared in minutes. It is also a great way to use up leftover clams or bacon.  
    1 rating
    layout 0 comment

    Ingredients

    • 24 clams, shucked
    • 4 slices bacon, diced
    • 2 cloves garlic, minced
    • 2 tablespoons parsley, chopped
    • 2 tablespoons butter
    • 2 tablespoons breadcrumbs
    • 2 tablespoons Parmesan cheese

    Method

    • Preheat oven to 350°F.
    • In a medium bowl, combine the clams, bacon, garlic, parsley, butter, breadcrumbs, and Parmesan cheese.
    • Place the mixture into a 9x13-inch baking dish.
    • Bake for 15-20 minutes, or until the top is golden brown.