To prepare Curry Mee, boil a pot of water and add the noodles.
Cook the noodles according to the instructions, then drain and set aside.
Heat a large pan over medium heat and add the curry paste.
Cook the paste until it is fragrant and beginning to brown, then add the coconut milk.
Stir the coconut milk and curry paste together, then add the prawns.
Cook the meat for a few minutes, then add the bean sprouts, fish cake, and tofu.
Cook for a few more minutes, then add the egg, chilli paste, lime juice, sugar, salt, shallots, garlic, coriander leaves, and cumin powder.
Cook for a few more minutes, stirring to combine everything.
Finally, add the cooked noodles to the pan and stir to combine.
Cook for a few more minutes, then serve.