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    • Simple Recipes For Soft Herring Roes

    Mark Sharron
    Easy
    10 minutes
    1kg

    Devilled Soft Roes

    The delicious flavours of this easy and quick dish are sure to please every household. The cost per portion is less than £3. There is nothing better than devilled soft roes. There is a hint of crispiness around the edges, and a wonderful creaminess to the roes. As soon as you take a bite out of them, they literally melt. That sounds delicious. There's no doubt that this one will make a comeback.

    When using only a small amount of roe

    There are only a handful of products that we sell that are packaged and frozen jointly, such as herring melts. The reason for this is that individual freezing of these products is difficult because they are soft. To get enough melts you need without using the whole pack all at once, place the sealed package in the fridge overnight, after which, a sufficient amount of melts will have defrosted, or you can place any remaining melts in a ziplock bag and tightly seal it Make sure all air has been removed, and then put it back in the freezer. If you need to use them again, they will be perfectly fine.
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    Ingredients

    • 1 pack of herring melts/ soft roe (about 1lb)
    • 1-2 teaspoons of cayenne pepper
    • 50g of flour
    • 50g of butter
    • lemon juice

    Method

    • To make Tuna Fish Cakes, start by draining the canned tuna. 
    • While the rice is cooking, prepare the eel by grilling or frying it.
    • Put the tomato paste, olives, and butter into a blender or food processor and whizz until smooth.
    • Put the oats in the blender or food processor, slightly broken up.
    • Coat the fillets with the butter mixture while grilling.