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    • Scampi with White Wine Sauce

    Mark Sharron
    Easy
    25 minutes
    1-2
    Amount Per Serving: Calories 350; Fat 18g; Carbs 2g; Protein 21g
    Scampi with White Wine Sauce is a classic Italian-American dish that has been enjoyed for generations. It is a simple yet flavorful dish that is perfect for a family dinner or a special occasion. The combination of shrimp, white wine, and garlic creates a savoury sauce that is sure to please everyone at the table. The dish is easy to prepare and can be made in just minutes. The addition of Parmesan cheese adds a rich flavour and texture to the dish.   
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    Ingredients

    • 2 tablespoons olive oil
    • 2 cloves garlic, minced
    • 1/2 teaspoon dried oregano
    • 1/4 teaspoon red pepper flakes
    • 1/2 cup dry white wine
    • 1/4 cup freshly squeezed lemon juice
    • 1/4 cup chopped fresh parsley
    • 1 pound large shrimp, peeled and deveined
    • Salt and freshly ground black pepper, to taste
    • 2 tablespoons butter
    • 1/4 cup freshly grated Parmesan cheese

    Method

    • To prepare Scampi with White Wine Sauce, heat the olive oil in a large skillet over medium heat. 
    • Add the garlic, oregano, and red pepper flakes and sauté for one minute. 
    • Pour in the white wine and lemon juice and simmer for about 5 minutes, or until the sauce has thickened. 
    • Add the shrimp, butter, and Parmesan cheese and simmer for an additional 5 minutes, or until the shrimp is cooked through. 
    • Season with salt and pepper to taste.
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