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    • Shrimp Scampi

    Mark Sharron
    Easy
    30 minutes
    1-2
    Amount Per Serving: Calories 200; Fat 8g; Carbs 12g; Protein 24g
    Shrimp Scampi is a classic Italian seafood dish that is easy to make and full of flavour. This dish is made with succulent shrimp, butter, garlic, white wine, lemon juice, parsley, salt, and pepper. Red pepper flakes can be added for a bit of heat. The dish is simple to make and can be served as an appetizer or main course. The combination of flavours creates a delicious and satisfying meal that can be enjoyed by the whole family.    
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    Ingredients

    • 1 lb. shrimp, peeled and deveined
    • 3 tablespoons butter
    • 2 cloves garlic, minced
    • 1/2 cup white wine
    • 2 tablespoons lemon juice
    • 2 tablespoons chopped parsley
    • Salt and pepper, to taste
    • Red pepper flakes, to taste (optional)

    Method

    • Heat the butter in a large skillet over medium-high heat.
    • Add the garlic and cook for 1 minute, stirring frequently.
    • Add the shrimp and cook for 3-4 minutes, stirring occasionally.
    • Add the white wine and lemon juice and stir to combine.
    • Simmer for 5 minutes, stirring occasionally.
    • Add the parsley, salt, and pepper and stir to combine.
    • Reduce the heat to low and simmer for an additional 5 minutes.
    • Serve hot with red pepper flakes, if desired.
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