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    • Cajun-Style Broiled Shrimp

    Mark Sharron
    Easy
    10 minutes
    2
    Amount Per Serving: Calories 243; Fat 12g; Sodium 597mg; Carbs 2g; Fibre 0.3g; Protein 31g
    This Cajun-Style Broiled Shrimp recipe is a quick and easy way to enjoy shrimp. Try it now!
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    Ingredients

    • 1 1/2 pounds peeled shrimp
    • 1 garlic clove
    • 1/2 teaspoon cayenne
    • 1 teaspoon paprika
    • 1 tablespoon lemon juice
    • 2 tablespoons olive oil
    • salt and black pepper to taste

    Method

    • To make Tuna Fish Cakes, start by draining the canned tuna. 
    • While the rice is cooking, prepare the eel by grilling or frying it.
    • Put the tomato paste, olives, and butter into a blender or food processor and whizz until smooth.
    • Put the oats in the blender or food processor, slightly broken up.
    • Coat the fillets with the butter mixture while grilling.