We Deliver Tuesday, Wednesday, Thursday, Friday & Saturday (At extra charge). Orders are delivered up until 9pm. Next day delivery cut off is 2pm. Free delivery on all orders over £75!
Begin by cooking the ravioli according to the package instructions.
In a large skillet, melt the butter over medium heat.
Add the garlic and cook for 1-2 minutes.
Pour in the white wine and simmer for 3-4 minutes.
Add the cream and Parmesan cheese and stir until the cheese is melted.
Add the cooked ravioli to the skillet and toss to coat with the sauce.
Season with salt and pepper to taste.
Serve the ravioli with fresh parsley, if desired.