We Deliver Tuesday, Wednesday, Thursday, Friday & Saturday (At extra charge). Orders are delivered up until 9pm. Next day delivery cut off is 2pm. Free delivery on all orders over £75!
To prepare Pomfret Ambotik, begin by heating the oil in a large skillet over medium heat. Add the onions and garlic and sauté until golden brown.
Add the ginger, chillies, and spices and cook for a few minutes.
Add the tamarind paste and coconut milk and stir to combine.
Add the Pomfret fish and gently simmer until cooked through.
Serve with steamed rice or naan.