We Deliver Tuesday, Wednesday, Thursday, Friday & Saturday (At extra charge). Orders are delivered up until 9pm. Next day delivery cut off is 2pm. Free delivery on all orders over £75!
Begin by bringing a large pot of salted water to a boil. Once boiling, add the linguine and cook for 8-10 minutes, or until al dente.
While the pasta is cooking, heat the olive oil in a large skillet over medium-high heat.
Add the garlic and red pepper flakes and cook for 1-2 minutes, or until fragrant.
Add the crayfish and cook for 5-7 minutes, or until cooked through.
Add the white wine and cook for an additional 2 minutes.
Once the pasta is cooked, drain and add it to the skillet.
Add the parsley, salt, and pepper and mix to combine.
Serve the linguine topped with Parmesan cheese.