If tentacles and suckers aren’t your thing, then how can you turn down battered squid rings? It is essential to keep in mind that in the Mediterranean and Pacific, these kinds of seafood are regarded as delicacies. The tube-shaped squid, or calamari, is excellent for cooking, and the tentacles are removed. You can serve the meat in dozens of ways because it is firm and non-flakey.
Our octopus tentacles offered whole or sliced, represent the beauty of the octopus. Alternatively, you can eat the whole octopus. A cuttlefish is similar to a squid but has thicker meat. All of these are cephalopods and are classified as seafood no matter how they look.
Squid
We sell Cornish squid that has a meaty texture, and cream-coloured flesh, and is deliciously barbecued or tempura-fried. Don’t just think about deep-fried calamari rings – squid can be prepared in a variety of ways! This strange-looking sea creature uses jet thrust to capture its prey once it recognizes it. A good way to prepare it is by flash-frying with a sprinkle of salt, pepper, and flour, then braising with red wine and fennel over low heat for an hour.
As with all fresh seafood, the quantity of fresh squid per kilogram varies with the catch size.
Squid trivia:
- The pre-cleaned 1kg weight will yield 50% of its original weight when cooked.
- Originally caught on mixed catch trawls off Cornwall’s coast, this is one of the best available!
- It is available all year long.
- Sometimes these products will arrive partially frozen, depending on the market, as well as the weather.
Purchasing frozen squid online
Frozen Fish Direct’s seafood provides high-grade, quality squid every time you order frozen squid online. We harvest, package, and freeze our squid within hours of capturing it to ensure its quality. Orders are organized, protected with thermal packaging, and delivered to your doorstep. Squid supplied by us is fresh from the UK waters and is exceptionally tender when prepared as directed. Avoid overcooking it!
Our online store offers a variety of different types of squid. You can purchase squid rings, squid tubes with elongated body, squid tentacles, sliced squid ika, battered squid rings, and baby squids! In some parts of the world, you may know squid by its culinary name Calamari. If stored correctly in the freezer, our frozen squid will retain its freshness, consistency, and appearance for at least six months. With Frozen Fish Direct’s seafood online, you can purchase octopus, squid, and a range of other seafood.
How to store and prepare squid
- You only need to prep the squid before cooking it since it arrives clean.
- The weight of the pre-cleaned 1kg will be reduced by 50% after cleaning.
- The best time to eat fresh seafood is within 3 days of catching it.
- Refrigerate and preferably pack with ice.
- If you want to freeze seafood, place it immediately in the freezer and eat it within 3 months of delivery.
- Before freezing, mark the packaging with the date.
- Once your seafood has been defrosted, it should not be re-frozen.
Octopus
The common octopus is commonly caught in trawler nets along with other popular shellfish. These sea creatures make excellent food, and their firm texture lends them to a variety of uses. Rather than being seafood, common octopuses are molluscs with circular suckers on their eight arms. The creatures are considered to be among the intelligent creatures found in the ocean floor. Eating octopus meat, you need to tenderize the meat before eating it. The octopus meat is usually cooked in water or stock for approximately 30 minutes, followed by frying or grilling, sometimes frozen first. Typically eaten in stews, octopus is also a tasty addition to an octopus salad, eaten alive or served raw in Asian cuisine as sashimi. Arrives frozen. Following the size of the seafood that landed on the market that day, the number of octopuses per kilogram will vary.
Octopus trivia:
- The 1kg pre-cleaned weight will yield 70% of what is cleaned; ready to cook.
- Cornish mixed catch trawls provided this catch
- An all-year-round seafood product
- When the meat is tender, grill it or cut it into slices and add olive oil to a salad
- Occasionally, frozen seafood may arrive partially defrosted, usually depending on the market situation, but sometimes due to weather conditions.
Purchasing frozen octopus online
It is convenient to buy frozen octopus to ensure that it is tenderized and that it can be stored for long periods. During the freezing process, the fibres in the octopus are broken down, which makes it softer and more convenient to prepare. Every single octopus we catch and wash is then thoroughly inspected to produce the best cuts possible. Afterwards, they are tenderized and individually frozen to maintain their quality and flavour. As long as it is stored properly, the frozen octopus will stay safe to eat for approximately 9 months.
You can choose from octopus tako, tentacles, baby octopus and a variety of whole octopuses that will suit your needs. Whether you’re craving octopus or squid, Frozen Fish Direct’s seafood is sure to satisfy you! Buy octopus online today!
How to store and prepare octopus
- The octopus arrives clean, so all you have to do is cook it.
- The clean weight will yield 70% of the 1kg pre-cleaned weight, as some of the weight will be removed during the cleaning process.
- The best time to eat fresh seafood is within 3 days of catching it.
- Make sure you store it in the fridge and add ice if you can.
- If you want to freeze seafood, freeze it immediately and consume it within three months.
- Label the packaging with the date before freezing. Once your seafood has been defrosted, do not refreeze it.