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To prepare Honey Mustard Salmon, preheat your oven to 375 degrees Fahrenheit.
Mix the honey, Dijon mustard, olive oil, garlic powder, and paprika in a small bowl.
Next, season both sides of the salmon fillets with salt and pepper.
Place the salmon fillets on a baking sheet and brush the honey mustard sauce over them.
Bake the salmon in the oven for 15 minutes or until cooked through.
Serve the salmon with your favourite sides and garnish with fresh parsley, if desired.