Whole Eel Gutted 500-600g

£15.95

attribute icon
Canada
attribute icon
Frozen
attribute icon
Raw
attribute icon
Wild

We carry olive eels from Canada, known as Anguilla, which are highly sustainable. They are harvested from the Great Lakes area in October and November and frozen at sea en route to Europe to ensure freshness on arrival.

Availilability: In Stock

We have been selling eels for over 25 years now, and we know them inside out-we offer only the best! Europeans have been enjoying fresh eels for a long time, and now we make it easy for you to order the best. They are extremely versatile and can be used in most of your favourite recipes, from traditional dishes such as bouillabaisse or jambalaya to contemporary preparations that make the most of their exquisite flavour potential.

They are imported fresh, flash frozen right away, then stored in our freezers. Their meat will never change in colour or taste.

What Does Eel Taste Like?

A truly versatile fish. This eel offers a unique taste that is not overpowering but still very present. So versatile, you can leave it in its original state and cook till tender or use the eel chopped into small pieces to add a new dimension to your favourite recipe.

Responsibly-Sourced Eel

Our eels are caught using an eco-friendly fishing method, are sustainable and contain high levels of healthy omega-3.

We are so confident that our eels meet the highest quality and safety standards that we even supply a third-party inspector’s certification to confirm it.

Frozen Eel Recipe

VIDEO