Our Pollock fillets are high quality and delicious. They are affordable fish, make this product great for those that are concerned about sustainability and cost. The fillets come with no bones or skin and can be cooked in many ways; however this white flakey fish fries up the best. Pollock also has a lot of Omega 3 fatty acids which is a bonus! The Pollock is a member of the cod family and is a very versatile fish. It’s suitable for all types of dishes including steaming, boiling and frying. You can eat the Pollock fresh, it has no delicate flavour so you may wish to flavour it with mustard, salt and pepper.
It is a great tasting, mild-flavoured fish that has less fat content than most other white fish. Our Pollock is specifically packed to maximize its taste when defrosted, ensuring every bite will be flavorful.
Our Pollock comes from Alaska and is a sustainable seafood choice for your fish and chips or other British favourites. They are a high-quality, sustainable alternative to cod and other white fish. The fillets have a similar taste and texture to cod, but at a fraction of the price.