%20of%20cooked,%20peeled%20pink%20shrimps%20—%20sweet,%20tiny,%20intensely%20shellfish-flavoured%20—%20the%20potted-shrimp%20classic./strong/pulliNet%20weight:%20454g%20(1lb),%20cooked,%20peeled/liliTiny%20pink%20shrimps%20—%20concentrated%20briny%20flavour/liliPotted%20shrimp,%20fish%20pie,%20omelettes,%20on%20toast/liliUK-wide%20insulated%20next-day%20delivery/li/ul&media=https://frozenfish.direct/wp-content/uploads/2018/10/pinks-imitation-prawns.jpg)
Pack details
- 454g (1lb) pack of cooked, peeled pink shrimps
- Small, plump, sweet — a completely different ingredient to king prawns
- No prep needed — defrost and use
How to use
- Potted shrimp: warm in clarified butter with mace, cayenne and nutmeg, pot into ramekins, seal with butter, chill
- On hot buttered toast with lemon and cracked pepper
- Fold through fish pie, scrambled eggs or a chowder at the last minute
- Toss through warm potato salad or a kedgeree
Sourcing and delivery
- Cold-water pink shrimps, traditionally peeled and cooked
- Stored at –18°C, dispatched in insulated boxes with ice packs
- Next-working-day delivery across mainland UK
