A 160g pack of pre-sliced Japanese squid — ika — ready for sushi service. Clean white flesh with the slight chewiness that defines a proper squid sushi topping, with no prep work to do at home. The Japanese sushi counter delivered to your kitchen.
Pack details
- Net weight: 160g
- Form: pre-sliced squid (ika), sushi-grade
- Status: sushi-grade, ready to serve raw
- Storage: keep at −18°C; defrost in the fridge overnight before serving
How to serve
- Nigiri: drape over small balls of seasoned sushi rice; brush with soy.
- Chirashi: arrange over a bowl of rice with cucumber, avocado and pickled ginger.
- Sashimi: serve thinly sliced with grated daikon, soy and yuzu.
- Quick sear: a brief blowtorch flash adds a modest char.
Pair with chilled sake, a dry Riesling or English sparkling.
Sourcing and delivery
Sushi-grade squid pre-sliced for nigiri and sashimi service. Dispatched frozen from our UK warehouse in insulated packaging.

