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Pack details
- 454g (1lb) pack of cooked, hand-picked brown shrimps
- Small, plump, slightly chewy — concentrated shellfish flavour
- No prep — ready to use
How to use
- Potted shrimp: warm in clarified butter with mace, cayenne and nutmeg, decant into ramekins, top with a butter seal, chill
- On hot buttered toast with lemon and a grind of pepper
- Fold through a creamy fish pie or a shrimp omelette
- Stir into scrambled eggs or a chowder at the last moment
Sourcing and delivery
- Hand-picked brown shrimps in the traditional UK/Dutch style
- Stored at –18°C, dispatched in insulated boxes with ice packs
- Next-working-day delivery across mainland UK
