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Pack details
- 250g of lobster-flavoured tails — made from surimi (crab stick), not real lobster meat
- Pre-cooked, shaped and coloured to look like lobster tail
- Mild, sweet, slightly fishy flavour
How to serve
- Defrost in the fridge for a few hours, drain any liquid
- Slice and arrange on a buffet platter with prawns, smoked salmon and dressings
- Fold into a Marie Rose-style cocktail, pasta salad or rice bowl
- A clever shortcut for thermidor-style gratins when fresh lobster isn’t in budget
Sourcing and delivery
- Surimi made from sustainably sourced white fish, traditionally shaped
- Stored at –18°C, dispatched in insulated boxes with ice packs
- Next-working-day delivery across mainland UK
