Jellied Eels Pot 200gram

£4.95

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London
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Frozen
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Cooked
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Wild

Single-serve pot of traditional jellied eels — 200g, what Bradleys has been famous for since 1946. Wild eel from sustainable sources, in a heat-sealed individual portion.

  • Pack: 200g single-serve heat-sealed pot
  • Catch: wild eel, sustainable source
  • Heritage: in production since 1946 (almost 80 years)
  • Shelf life: minimum 8 days unopened in the fridge
  • Delivery: UK-wide, kept frozen in transit

Availilability: In Stock

A 200g single-serve pot of traditional jellied eels — what Bradleys has been famous for since 1946 (almost 80 years). Wild eel from sustainable sources, prepared to the same recipe used for generations, in a convenient heat-sealed individual portion. The cockney classic in lunchbox-friendly format.

Pack details

  • Net weight: 200g
  • Catch: wild eel from sustainable sources
  • Heritage: Bradleys recipe in production since 1946
  • Format: single-serve heat-sealed pot
  • Shelf life: minimum 8 days unopened in the fridge
  • Storage: keep frozen until use

How to serve

If your pot arrives frozen: pierce the lid and microwave on full power for 6–8 minutes (until contents reach boiling point), then set in the fridge for 4 hours. Eat within 48 hours of setting.

  • Traditional cockney: straight from the pot with crusty bread, malt or chilli vinegar and white pepper.
  • Lunchbox: defrosted, take to work for an authentic East End lunch.

Sourcing and delivery

Wild eel from sustainable sources, prepared in small batches to a 1946 recipe. Dispatched frozen from our UK warehouse in insulated packaging.