Smoked peppered mackerel fillets are usually served in sandwiches or with toasted bread, but they may also be included in salads and stuffings. Our smoked peppered mackerel fillets are delicious, healthy and versatile. Available in a 1kg size, these hot smoked mackerel peppered fillets are packed in contemporary vacuum packaging.
Our smoked peppered mackerel fillets are a little lighter, yet just as delicious as our traditional salt and pepper fillets. They make an ideal meal, either served whole or filleted and served with a salad.
Delicious smoked peppered mackerel fillets. Scotland’s west coast is home to the catching of some of the UK’s finest fish, and mackerel is one of the nation’s favourites. These smoked peppered mackerel are caught using low-impact nets and use has been carefully controlled to ensure sustainability.