A 200g pack of peeled brown shrimps — small pink-to-brownish shrimps that are the great British seaside delicacy, prized for their tender flesh and mild taste. Already peeled and cooked, ready to use in soups, paellas, sauces, or potted with nutmeg-butter the traditional British way.
Pack details
- Net weight: 200g
- Form: cooked, peeled brown shrimps
- Storage: keep at −18°C; defrost in the fridge; once opened, consume within 48 hours
How to use
- Potted shrimps: mix with melted butter, nutmeg and a pinch of cayenne; chill in ramekins.
- Bisque or soup: add at the end to warm through.
- Paella: add to the rice in the last few minutes.
- Pasta sauce: tossed through hot linguine with garlic, butter and parsley.
- Salads: over Mediterranean leaves with lemon and olive oil.
Pair with a chilled English sparkling wine or a Manzanilla sherry.
Sourcing and delivery
Peeled cooked brown shrimps. Dispatched frozen from our UK warehouse in insulated packaging.
