Product Description:
Our Sushi Nori is a premium product designed to enhance your sushi-making experience. Each pack contains expertly roasted seaweed sheets that are essential for creating perfect sushi rolls. With a crisp texture and an umami-rich flavour, Sushi Nori adds a delightful taste and visual appeal to your sushi creations.
These seaweed sheets are made from high-quality nori, a type of seaweed that has been carefully harvested, roasted, and cut into convenient sheets. The result is a product that is not only fresh but also maintains its crispness and vibrant green colour. Sushi Nori is versatile and can be used for a variety of dishes beyond traditional sushi, including hand rolls, salads, and as a crunchy garnish for soups.
The sheets are easy to handle and fold, making them suitable for both professional chefs and home cooks. Each pack is carefully sealed to preserve the nori’s freshness and flavour. Sushi Nori can also be used as a nutritious snack, offering a savoury alternative to traditional snack foods.
Enjoy the convenience and quality of our Sushi Nori and bring the authentic taste of Japanese cuisine to your home. Whether you’re a seasoned sushi chef or a beginner, this product is an essential ingredient for crafting delicious sushi dishes.
What it Tastes Like
Flavour Profile:
Sushi Nori has a distinctive umami flavour with a slight hint of saltiness. The roasted seaweed provides a deep, savoury taste that complements the ingredients in your sushi rolls.
Texture:
The texture of Sushi Nori is crisp and slightly brittle, making it easy to roll and cut. When properly toasted, it has a satisfying crunch, which adds a delightful contrast to the softness of sushi rice and other fillings.
Typical Nutritional Values
Macro and Micronutrients (per 100g):
- Calories: 35 kcal
- Protein: 3g
- Fat: 0.5g
- Carbohydrates: 6g
- Sodium: 20mg
- Vitamin A: 500 IU
- Vitamin C: 0mg
- Calcium: 70mg
- Iron: 1.5mg
Health Benefits:
Sushi Nori is a low-calorie, nutrient-dense food that provides essential vitamins and minerals. It is a good source of protein and contains vitamins A and C, which are important for vision and immune function. The seaweed also provides calcium and iron, contributing to bone health and oxygen transport in the blood.
Species
- Common Name: Nori
- Scientific Name: Porphyra spp.
Origin
Sourced from: Our Sushi Nori is sourced from sustainable seaweed farms, ensuring high quality and environmental responsibility.
Quality and Sustainability
Freshness:
The Sushi Nori is roasted and packaged to retain its freshness and crisp texture. The sealed packaging helps to preserve the quality of the seaweed, ensuring that it remains as fresh as when it was first processed.
Sustainability:
We prioritise sustainability in sourcing our seaweed. Our Sushi Nori comes from responsibly managed seaweed farms that follow environmentally friendly practices, reducing the impact on marine ecosystems.
FAQs
Q: How should I store Sushi Nori?
A: Store Sushi Nori in a cool, dry place, away from moisture to maintain its crispness. Once opened, keep it in an airtight container to prevent it from becoming soggy.
Q: Can Sushi Nori be used for other dishes besides sushi?
A: Yes, Sushi Nori can be used in a variety of dishes, including hand rolls, salads, soups, and as a garnish. It can also be enjoyed as a crunchy snack.
Q: How many sheets are in a pack?
A: The number of sheets per pack may vary. Check the packaging for specific details on the quantity included.
Q: Is Sushi Nori suitable for vegetarians?
A: Yes, Sushi Nori is made from seaweed and is suitable for vegetarians.
Q: How can I tell if the Sushi Nori has gone bad?
A: If the Sushi Nori becomes soft, discoloured, or develops an off smell, it may have gone bad. Proper storage helps maintain its quality and prevent spoilage.