Tilingbourne is where we get our wild-caught smoked cod roe. Cod roe happens to be very nutritious, as the Omega-3 fats and Vitamin D found in roe function in tandem. Since vitamin D is fat-soluble, healthy fats aid in the absorption and use of this nutrient. Vitamin B12, among the essential micronutrients for mental wellbeing and brain growth, is abundant in roe. Smoked fish roe, lemon juice, olive oil, finely chopped onions, and bread make the popular Taramasalata recipe. Purchase a 250-gram pack of this smoked cod roe. Absolutely delicious!
What Does Smoked Cod Roe Taste Like?
Smoked cod roe has a strong smokey flavour and a salty flavour. Our smoked cod roe is prepared in a reputable smokehouse using only the best cod roe. A little indeed goes a long way. Apply a thin slice on top of garlic bread or cooking your taramasalata.
Responsibly-Sourced Smoked Cod Roe
Our delectable Smoked Cod Roe is an essential part of our smoked seafood selection. The cod roe is gently smoked to make a wonderfully rich and unique product brimming with supercilious flavour. And our cod is sustainably sourced from the Atlantic.