Protein, vitamins A and B12, niacin, phosphorus, and selenium are all found in king scallops, making them an excellent source of critical nutrients. They also include omega-3 fatty acids, which your body requires for normal functioning, and vitamin D, which aids with bone health. Zinc, iron, sulphur, and calcium are all abundant in king scallops.
From delectable pasta dishes to soothing green salads, king scallops may be found in various seafood recipes. We have various dishes for you to try, but our Seared Scallop Pasta with Burst Tomatoes and Herbs is one of our favourites. This meal is flavorful and perfect for any dinner party! A fresh, juicy Sauvignon Blanc white wine from New Zealand is ideal.