Product Description:
Our Sushi Ebi 3L 123g tray is designed to elevate your sushi-making and seafood dishes with high-quality prawns. Priced at £8.50, these prawns are carefully prepared to ensure they meet the standards of discerning chefs and home cooks alike. Each prawn is stretched, deveined, and peeled with the tail left on, providing an authentic sushi experience with minimal preparation.
The prawns are sourced from responsible farms in Vietnam, known for their commitment to sustainable aquaculture practices. By choosing our Sushi Ebi, you support eco-friendly farming methods that help preserve marine environments.
These prawns come cooked and frozen, preserving their freshness and flavour. Simply thaw and use them in your favourite recipes, from sushi rolls to tempura dishes. Their subtle sweetness and slightly firm texture make them a versatile ingredient that pairs beautifully with fresh ingredients like cucumber and avocado, as well as sweet and sour sauces.
Preparation Suggestions:
- Sushi Rolls: Incorporate into homemade sushi rolls for a classic touch.
- Tempura: Lightly batter and fry for a crispy, flavourful appetizer.
- Seafood Platters: Serve as part of a seafood platter with a variety of accompaniments.
What it Tastes Like
Flavour Profile:
Sushi Ebi boasts a delicate sweetness that is characteristic of high-quality prawns. The taste is mild yet satisfying, complementing a variety of flavours and sauces.
Texture:
These prawns have a slightly firm texture, making them enjoyable to bite into. They retain a tender bite even after cooking, ensuring a pleasant eating experience.
Typical Nutritional Values
Macro and Micronutrients (per 100g):
- Calories: 100 kcal
- Protein: 24g
- Fat: 0.5g
- Carbohydrates: 0g
- Sodium: 150mg
- Cholesterol: 150mg
- Iron: 2.5mg
Health Benefits:
Sushi Ebi is an excellent source of complete protein, providing all essential amino acids necessary for muscle growth and repair. Rich in vitamins B-6, B-12, and Niacin, these prawns support energy production and healthy red blood cells. The iron content helps in effective oxygen distribution throughout the body.
Species
- Common Name: Sushi Ebi
- Scientific Name: Penaeus vannamei
Origin
Where Sourced:
Our Sushi Ebi is responsibly farmed in Vietnam, ensuring high standards of aquaculture and sustainability.
Quality and Sustainability
Freshness:
The prawns are cooked and then frozen individually to preserve their freshness, flavour, and texture.
Sustainability:
We prioritise sourcing from farms that adhere to sustainable practices, ensuring our products support environmental conservation and responsible aquaculture.
FAQs
Q: How should I store the Sushi Ebi?
A: Keep the prawns frozen until ready to use. Thaw in the refrigerator before cooking or serving.
Q: Can I cook the Sushi Ebi from frozen?
A: For best results, thaw the prawns before cooking. However, they can be used from frozen if needed.
Q: What dishes can I prepare with Sushi Ebi?
A: Sushi Ebi is perfect for sushi rolls, tempura, or seafood platters. Its delicate flavour pairs well with fresh vegetables and a variety of sauces.
Q: Are the prawns sustainably sourced?
A: Yes, our Sushi Ebi is sourced from responsibly farmed Penaeus vannamei in Vietnam, ensuring sustainable practices are followed.
