Product Overview:
Whelks offer a unique seafood experience with their sweet flavor and versatility in dishes. Perfectly paired with garlic and butter, they make a delicious and healthy meal option.
Key Selling Points:
- Rich in Nutrients: High in calcium, zinc, protein, and iron.
- Ready to Eat: Pre-cooked and shelled for convenience.
- Delicious Flavor: Sweet taste similar to scallops, ideal with garlic and butter.
Product Description:
Whelks are a type of marine gastropod, or sea snail, highly valued in European cuisine for their sweet and succulent taste, akin to that of scallops. This product includes 1kg of whelks, ready cooked and shelled, requiring only defrosting before consumption. Whelks are a versatile ingredient, perfect for adding a gourmet touch to a variety of dishes, from simple garlic and butter sautés to more complex seafood stews.
Rich in essential nutrients, whelks provide more calcium per serving than a glass of milk, making them excellent for maintaining healthy bones. They are also a significant source of zinc, protein, and iron, supporting overall health and wellness. Additionally, whelks contain high levels of sodium, beneficial for regulating blood pressure.
Whelks are harvested sustainably from UK waters, ensuring environmental responsibility and high quality. Each batch is carefully processed and individually quick frozen (IQF) to preserve freshness and flavor. Enjoy the premium quality and nutritional benefits of these delicious sea snails, perfect for elevating your culinary creations.
What it Tastes Like
Flavor Profile:
Whelks have a mild, sweet, and slightly briny flavor, reminiscent of scallops. Their delicate taste pairs beautifully with garlic, butter, and herbs, enhancing their natural sweetness.
Texture:
The texture of whelks is tender yet slightly firm, providing a satisfying bite without being chewy. This makes them a versatile ingredient suitable for various cooking methods, including sautéing, grilling, and stewing.
Typical Nutritional Values
Macro and Micronutrients (per 100g):
- Calories: 72
- Protein: 16g
- Fat: 0.5g
- Carbohydrates: 0g
- Calcium: 130mg
- Iron: 5mg
- Zinc: 1.4mg
- Sodium: 320mg
Health Benefits:
Whelks are highly nutritious, offering several health benefits:
- Bone Health: High calcium content supports strong bones and teeth.
- Protein-Rich: Essential for muscle growth and repair.
- Iron: Vital for red blood cell production and preventing anemia.
- Sodium: Helps regulate blood pressure.
Species:
- Common Name: Whelks
- Scientific Name: Buccinum undatum
Origin:
Sourced from the clean, cold waters of the North Atlantic Ocean, particularly around the UK.
Quality and Sustainability
Freshness:
Whelks are individually quick frozen (IQF) shortly after harvesting to lock in their natural flavor and nutrients, ensuring you receive the freshest product possible.
Sustainability:
Our whelks are sourced responsibly from MSC-certified fisheries, guaranteeing sustainable practices and minimal environmental impact.
FAQs
Q: How do I prepare whelks?
A: Whelks are pre-cooked and shelled. Simply defrost and enjoy them as is, or sauté with garlic and butter for a delicious meal.
Q: Are whelks healthy?
A: Yes, whelks are very nutritious, rich in calcium, protein, iron, and zinc, with numerous health benefits.
Q: How are the whelks packaged?
A: Whelks are individually quick frozen (IQF) and packaged in a 1kg bag to maintain freshness and quality.
