Winkles are harvested from rocks and coastal cliffs and are considered a delicacy in many European countries. They are packed full of antioxidants that can protect against cell damage. Winkles most closely resemble the look and texture of gherkin pickles, making them a great addition to marinades, sauces, poultry, and beef dishes. They work well in a variety of dishes. They can be poached, steamed with garlic, or stir-fried. Our Winkles are flash-frozen to lock in the same freshness you would expect from fresh produce.
Frozen Crab Recipes
What Do Winkles Taste Like?
A very delicate mollusc, Winkles have a rich, plump, and sweet flesh. They are related to porcelain crabs and are a delicacy in France. Cook them up in a stir-fry, or use them as an ingredient in your favourite soups and stews.
Winkles is a sustainable and delicious British shellfish. Our suppliers provide winkles that are wild-harvested from sustainable fishing grounds around Britain and free from chemical and dye processing.