A 500g box of tempura prawns — 26 to 30 prawns coated in the classic Japanese ultralight tempura batter that fries to a delicate, crisp shatter without absorbing oil. Ready to oven-bake or shallow-fry. A confident Asian-meal centrepiece, a brilliant starter, and a brilliantly fast addition to a sushi spread.
Pack details
- Net weight: 500g
- Count: 26–30 prawns
- Form: tempura-battered, raw
- Storage: keep at −18°C; cook from frozen
How to cook
- Oven: 200°C for 10–12 minutes from frozen.
- Shallow-fry: medium-high in oil for 2 minutes per side.
- Deep-fry: 180°C for 4–5 minutes from frozen.
- Air fryer: 190°C for 8–10 minutes from frozen.
Serve with soy, ponzu or a Japanese-style sweet-chilli dipping sauce, with grated daikon and a wedge of lemon. Pair with chilled sake, a clean Riesling or a dry sparkling.
Sourcing and delivery
Prawns coated in classic Japanese tempura batter. Dispatched frozen from our UK warehouse in insulated packaging.
