/li%20%20listrongCount:/strong%20approximately%2066%20prawns%20per%20kg/li%20%20listrongForm:/strong%20peeled,%20hand-deveined,%20raw/li%20%20listrongUse:/strong%20stir-fry,%20paella,%20pasta,%20curry/li%20%20listrongDelivery:/strong%20UK-wide,%20kept%20frozen%20in%20transit/li/ul&media=https://frozenfish.direct/wp-content/uploads/2026/05/Raw-Peeled-Deveined-Prawns-1.4kg-3.jpeg)
A 1kg bag of peeled, hand-deveined prawns at the 26–30 size grade — approximately 66 prawns per kilogram (with a 30% protective water glaze). Pale-coloured, chewy-textured, with the intricate ocean flavour that prawns are known for. Hand deveining means a cleaner finish than machine-deveined alternatives, and the peeled-and-prepped format saves all the messy work.
Pack details
- Pack: 1kg gross weight (30% water glaze)
- Count: approximately 66 prawns per kilo
- Form: peeled, hand-deveined, raw
- Storage: keep at −18°C; defrost overnight in the fridge before cooking
How to cook
- Pan-fry: 1–2 minutes per side in butter and garlic.
- Stir-fry: add to the wok in the last 90 seconds.
- Paella: add to the rice in the last 5 minutes.
- Curry: add at the end of the simmer for 2–3 minutes.
- Soup or chowder: add at the very end to warm through.
Pair with a chilled Albariño, Sauvignon Blanc or a dry Riesling.
Sourcing and delivery
Peeled and hand-deveined prawns at the 26–30 size grade. Dispatched frozen from our UK warehouse in insulated packaging.
